Efficient Cutting Solution for Commercial Kitchens
Boost prep speed with a durable stainless‑steel mandoline that delivers precise cuts and safe operation for high‑volume kitchens.
Key Features
- Stainless steel frame and blades provide long‑lasting durability in restaurant use.
- Three blades give 3 mm, 5 mm and 10 mm cuts for slicing, julienne, waffle and shredding.
- Safety guard protects operators and the unit folds flat for easy storage.
- Measures 16.25" L × 5.75" W × 3.5" H and weighs 4 lb, fitting any prep station.
- All‑stainless construction is sanitary, dishwasher safe and tool‑free to disassemble.
From The Manufacturer
Mandoline Vegetable Slicer, manual, tabletop, with safety guard, stainless steel, includes 3 blades (3mm, 10mm, 5mm), replaces OEM MANO
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
