Accurate Temperature Control for Commercial Refrigeration
Maintain safe food temperatures and reduce waste with reliable, NSF‑certified monitoring.
Key Features
- Measurement range from -40°F to +120°F (-40°C to 50°C) for full freezer and fridge coverage.
- NSF® certification ensures compliance with commercial food‑service safety standards.
- Durable ABS plastic housing with shatter‑proof case protects the non‑mercuric column.
- Color‑coded scale with target range indication simplifies quick visual checks.
- Two‑way mounting: hang hook or suction cup enables flexible placement in any kitchen area.
From The Manufacturer
Refrigerator/Freezer Thermometer, -40 to +120°F (-40 to +50°C), 1/2"W x 2-1/4"H (1.27 x 5.7cm) display, target range indication, color-coded scale, non-mercuric column, temperature guide on thermometer, hanging or suction cup, ABS plastic, NSF
