Efficient Steak Service for Busy Kitchens
Provides precise, effortless steak cutting for high‑volume restaurant service.
Key Features
- Stamped Euro‑style design delivers consistent blade shape and balance.
- 9‑1/8" stainless steel blade offers reliable sharpness for repeated use.
- Black ABS plastic handle gives a lightweight, slip‑resistant grip.
- Overall length of 8‑9" fits comfortably in standard cutlery racks.
- Supplied in cases of 12 knives, streamlining inventory and table setup.
From The Manufacturer
(Formerly World Tableware) Steak Knife, 9-1/8", pointed-tip, ABS plastic handle, black, Slim EuroStyle (12 each per case)
