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Josper RGJ-100 47" Freestanding Robata Charcoal Grill w/ 3 Fixed Tiers
Description
The JOSPER ROBATAGRILL is the new charcoal grill for cooking in the robatayaki style, an ancient technique of Japanese culture consisting of grilling in front of the diners. The small portions of food are grilled on skewers over hot charcoal. Ideal for cooking all types of meat and fish in a unique way, where the ingredients never lose the original fl avor. This method of Asian cuisine is very adaptable for many styles and other gastronomic cultures. The JOSPER ROBATAGRILL offers several levels of grilling and includes different types of accessories for working over charcoal kebabs, grills, Teppanyaki... With the ROBATAGRILL you will enjoy live cooking and will see how the chefs prepare their dishes around the grill... A real culinary show
From The Manufacturer
Robata Grill, medium, charcoal, 47"W, (3) 38-1/2"W x 6-1/2"D braising levels, (1) grill rack with grease tray, (1) bottom stick, (2) top sticks, insulated, combustion shield, includes: tongs, (3) ash drawers & silicone for installation, NSF, CE, UL
