Precision Pie Rolling for Commercial Kitchens
Achieve uniform crusts quickly with a durable hardwood roller designed for high‑volume baking.
Key Features
- Length: 18 inches for full‑size pies and pastries
- Diameter: 1 inch slim profile for even pressure
- Construction: solid sanded hardwood for smooth rolling
- Hand wash only to preserve wood integrity
- Designed for commercial bakery workflows, reducing prep time
From The Manufacturer
Pie Roller, 1-1/4" dia. x 18"L, sanded hardwood (hand wash only)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
