Cold Holding Salad Service Solution
Keep salads crisp and safe with a durable, sky‑blue crock that maintains temperatures down to -20°F.
Key Features
- Capacity of 2‑1/4 qt (1‑2 qt range) ideal for high‑volume salad bars.
- Rectangular dimensions 10" × 6" × 3" with ridged sides for easy portioning.
- Duracoat™ coated cast aluminum construction provides strength and a vibrant sky‑blue finish.
- Cold‑holding performance certified to retain food safety down to –20°F.
- NSF certified for commercial foodservice use and dishwasher safe for quick turnaround.
From The Manufacturer
Server Bowl, 2-1/4 qt., 10" x 6" x 3", rectangle with ridges, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, sky blue finish, NSF
