Commercial Cooking
Streamline your kitchen operations with precise temperature control and efficient cooking
Key Features
- AISI 304 stainless steel construction for durability
- 7.5 gal tank and 3-9 liter water bath capacity
- 5-inch TFT touchscreen control panel for easy operation
- Programmable probe for precise cooking and 65 pre-programmed recipes
- 4 cooking modes for versatile meal preparation
From The Manufacturer
SV-LAB PRO Water Oven, 17.8"W x 28.6"D x 43.2"H, AISI 304 stainless steel construction, 7.5 gal tank, handles for transport, reversible tempered glass lid, R-290 chiller, 5" TFT touchscreen control panel, programmable probe for precise cooking, SYV valve, programmable water levels, bottom discharge, 4 cooking modes, 65 pre-programmed recipes, 2500W









