Heavy‑Duty Steak Weight for Consistent Cooking
Keep steaks flat and evenly cooked in high‑volume kitchens with this durable cast‑iron weight.
Key Features
- Dimensions: 8‑1/4" x 4‑1/4" x 2‑1/2" for full‑size cuts.
- Construction: solid cast iron provides steady pressure and heat retention.
- Handle: ergonomic wood grip stays cool during use and simplifies placement.
- Care: hand‑wash only to preserve the wood handle and iron finish.
- Designed for commercial use: supports rapid turnover and uniform searing.
From The Manufacturer
Steak Weight, 8-1/4" x 4-1/4" x 2-1/2", hand wash only, cast iron, wood handle
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