Credit Key
Efficient High‑Volume Braising with Southbend Gas Skillet
The Southbend BGLM-60N delivers fast, even cooking for high‑volume kitchens.
Key Features
- 60‑gallon capacity in a narrow 48" x 1219 mm stainless steel pan for large batches.
- Manual tilt with spring‑assisted cover enables precise pour control and quick emptying.
- 125,000 BTU gas burners with electronic ignition and thermostat range 100‑450 °F.
- 304 stainless steel construction, 10‑gauge triple‑ply cooking surface with 3/8" aluminum core.
- CSA Star, CSA Flame and NSF certifications ensure compliance for commercial use.
From The Manufacturer
Tilting Skillet, gas, narrow, 60 gallon capacity, manual tilt, spring assisted cover, electronic ignition, thermostat & ignition indicator lights, high temp safety cut-off, removable pour strainer, 304 stainless steel construction, tubular legs, adjustable bullet feet front, adjustable flanged feet rear, 125,000 BTU, CSA Star, CSA Flame, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
