Efficient Plate Distribution for Busy Kitchens
Streamline service flow with a heated dispenser that keeps plates ready and organized.
Key Features
- Heated design maintains plate temperature for consistent food presentation.
- Open tubular frame provides easy access and quick cleaning in high‑traffic areas.
- Four self‑elevating dispensing tubes deliver plates smoothly to staff.
- Stainless steel construction ensures durability and hygiene compliance.
- Equipped with 4" swivel casters for mobile placement and space flexibility.
From The Manufacturer
Heated Dish Dispenser, open tubular frame, mobile design, (4) self-elevating dish dispensing tubes, maximum dish size approximately 10-1/4" dia., stainless steel construction, 4" swivel casters














