Heated Shielded Drop‑In Dish Dispenser for Efficient Service
Keep plates at serving temperature while protecting staff with a compact, shielded dispenser that fits directly into your line.
Key Features
- Heated unit provides thermostatic control from 100°F to 180°F for consistent plate warmth.
- Shielded (enclosed) design with stainless steel and aluminum construction meets NSF and UL standards.
- Accommodates round plates 5‑1/8" to 5‑3/4" diameter using non‑marking guideposts and a stabilizing mechanism.
- Operates on 120 V, 2.0 A power draw and includes a 5' metal conduit for easy connection to a junction box.
- Requires an 8‑3/16" diameter cutout, simplifying installation in existing workstations.
From The Manufacturer
Director's Choice® Dish Dispenser, drop-in, heated & shielded, accommodates 5-1/8" to 5-3/4" diameter plates, includes stabilizing mechanism & non-marking guideposts, stainless steel & aluminum construction, 8-3/16" diameter cutout required, 120v, 2.0 amps, NSF, UL
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