Vesta Precision IMT200 Skyra Clear Ice Maker with Single Tray
Clear Ice for Beverage Service
The Vesta Precision IMT200 Skyra is a single-tray clear ice maker that forms ice directly inside food-grade silicone molds using directional freezing. Vesta Precision designed the Skyra for bars, restaurants, hotels and other businesses serving cold beverages. One batch yields 30 cubes, 25 small spheres, 16 large spheres, 24 ice bars or 30 diamonds, depending on the mold set in the tray. The ice comes out already shaped, so there is no block to cut or carve.
How the IMT200 Works
Directional freezing makes ice that is denser and melts more slowly than cloudy ice. Once the tray is loaded, a one-touch program fills the cabinet with water, freezes the batch, detaches the ice from the molds and then holds it in ice storage mode at 30.2°F (-1°C). A cycle takes 24-28 hours when ambient and water temperatures are below 25°C, and 32-36 hours above 25°C. Auto-defrost and self-evaporating functions are built in.
Water and Placement Requirements
The IMT200 needs a water supply line and a drain. The inlet takes a 1/2" BSP connection at 0.2-8 bar, and each cycle uses about 15 L of water. The drain hose must sit lower than the water outlet. Vesta Precision recommends filtered tap water or mineral water instead of distilled water for better clarity. Keep at least 3.9" (100 mm) of clearance around the cabinet and nothing underneath it, and use the universal wheels to move it into place.
Vesta Precision IMT200 Key Features
- Directional freezing produces clear ice in finished shapes, with no cutting or carving
- One SUS304 stainless steel tray; ice molds are optional
- One-touch automated program: water fill, ice making, ice detaching and ice storage
- Ice storage mode holds finished ice at 30.2°F (-1°C)
- Freeze mode stores food at about 5°F (-15°C)
- Program "2" for better results when room temperature is above 90°F (32°C)
- Auto-defrost and self-evaporating system
- Temperature display in °F or °C
- Universal wheels
Vesta Precision IMT200 Specifications
- Trays: 1
- Capacity per batch: 30 ice cubes, 25 small ice spheres, 16 large ice spheres, 24 ice bars or 30 ice diamonds
- Ice sizes: cube 2.2 x 2.2 x 2.2 in (55 mm); small sphere Φ2.36 in (60 mm); large sphere Φ2.95 in (75 mm); bar 1.5 x 1.5 x 4 in (38 x 38 x 102 mm); diamond Φ2.4 x 2.2 in (60 x 55 mm)
- Cycle time: 24-28 hours below 25°C ambient and water temperature; 32-36 hours above 25°C
- Electrical: 110-120V, 60Hz
- Plug: NEMA 5-15P
- Interior dimensions: 13.8"W x 17.8"D x 15.0"H
- Exterior: SUS201 stainless steel with brushed finish; interior: SUS304 stainless steel
- Ice mold material: food-grade silicone
- Water inlet: 1/2" BSP, 0.2-8 bar, inlet water temperature ≤95°F (35°C)
- Water consumption: 15 L per cycle
- Drain connection: 0.7-1 in (18-25 mm)
- Refrigerant: R290; insulation foaming agent: cyclopentane
- Operating conditions: 41-90°F (5-32°C), humidity ≤85%
- Warranty: 2-year limited
From The Manufacturer
Skyra Clear Ice Maker, 18.3"W x 33.7"D x 29.7"H, directional freezing, requires one tray of molds (cubes, spheres, diamonds, or collins bar), stainless steel, auto-defrosting and self-evaporating, operating temperature (41-90°F), R290, 110-120V/60Hz/1-ph/1700W/14.2A
Images are for reference. Color, configuration, dimensions and what's included vary by model.














