Durable Baker's Work Surface for High‑Volume Kitchens
Provides a sturdy, NSF‑certified work platform that speeds prep and withstands heavy daily use.
Key Features
- 60" wide by 36" deep top gives ample workspace for dough, pastries and plating.
- 1‑3/4" thick Northern Hard Rock Maple top resists warping and surface damage.
- Galvanized steel base, legs, and adjustable undershelf ensure long‑term corrosion resistance.
- 4" coved riser on back and both ends adds extra storage height without sacrificing stability.
- Adjustable 1" bullet feet allow precise leveling on uneven floors for consistent workflow.
From The Manufacturer
Work Table, baker's top, 60"W x 36"D, 1-3/4" thick top with 4" coved riser on back & both ends, Northern Hard Rock Maple, galvanized steel adjustable undershelf, legs, & bullet feet, NSF, KD
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
























