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High‑Volume Indoor Pizza Oven for Restaurants
Deliver consistent, restaurant‑grade pies faster with the RositoBisani FW100‑CM indoor pizza oven.
Key Features
- 39‑inch round cooking chamber fits 5 twelve‑inch pizzas per bake, boosting output.
- Removable granite cooking slab and front work slab simplify cleaning and prep.
- 7‑inch thick sealed insulated walls with premium alumina refractory retain heat efficiently.
- Mosaic cupola exterior adds durability and classic visual appeal for front‑of‑house display.
- NSF and ETL certified construction meets commercial kitchen safety and compliance standards.
From The Manufacturer
Morello Forni Wood Fired Pizza Oven, wood, 39" Inside cooking diameter, removable cooking slab, (6-7) 8", (5-6) 10", (4-5) 12", (1-2) 16" pizza capacity, front granite work slab, 7” thick sealed insulated walls, high refractory premium grade alumina with heavy metal enclosure, mosaic cupola, NSF, ETL
Images show the product series. Color, configuration, included items and accessories vary by model.
