Precision Cutting for High‑Volume Kitchens
The Korin HGL-HHGSA-170 delivers consistent, razor‑sharp slices that keep prep lines moving fast.
Key Features
- Forged 440 stainless steel blade with stain‑resistant finish for long‑term edge retention.
- Hollow (granton) edge reduces drag, allowing smoother cuts through meat and vegetables.
- 80/20 beveled edge provides balanced sharpening and precise control.
- Water‑resistant hardwood handle offers a secure grip even in wet kitchen environments.
- 17 cm (6‑3/4") blade length fits comfortably in both right‑ and left‑handed chef hands.
From The Manufacturer
Glestain Santoku Knife, 6-3/4" (17cm), 80/20 beveled edge, forged, acuto 440 stain resistant steel blade, water resistant hardwood handle, Made in Japan
