Precision Cutting for Commercial Kitchens
Achieve consistent, fine cuts quickly with a knife built for high‑volume prep.
Key Features
- Forged construction provides a solid, balanced feel for repetitive use.
- 6‑inch AUS‑8 stain‑resistant steel blade delivers reliable edge retention.
- 70/30 beveled edge offers smooth slicing while maintaining control.
- Polyacetal resin handle resists bacteria growth and is easy to clean.
- Right‑handed design optimized for precise petty tasks in busy kitchens.
From The Manufacturer
Togiharu EA Molybdenum Petty Knife, 6" (15cm), right handed, 70/30 beveled edge, forged, AUS-8 stain resistant steel blade, polyacetal resin bacteria resistant handle, Made in Japan
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
