Efficient Cold Holding for High‑Volume Kitchens
Keep soups and sauces at safe, ready‑to‑serve temperatures while streamlining line‑side workflow.
Key Features
- 5 qt capacity fits standard service portions and reduces dish count.
- Duracoat™ red‑coated cast aluminum provides a durable, corrosion‑resistant surface.
- Cold‑holding performance down to –20 °F ensures food stays safely chilled during peak service.
- Dishwasher‑safe coating simplifies sanitation and reduces labor time.
- NSF certification guarantees compliance with commercial food‑service standards.
From The Manufacturer
Bain Marie Soup Bowl, 5 qt., 5-5/8" x 8-1/2", half size cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, red finish, NSF
