Consistent Loaf Shape for Commercial Bakeries
Designed for high‑volume bakeries, this Pullman loaf pan delivers consistent shape and easy release for perfect artisan loaves.
Key Features
- 13‑¼" x 4‑¼" x 4" size produces a 1.8 lb loaf, ideal for consistent batch output.
- 26‑gauge aluminized steel with AMERICOAT® ePlus silicone glaze offers a durable, non‑PFAS surface.
- Single‑compartment Pullman pan with wire‑in rim locks loaf shape for reliable bakery results.
- Hand‑wash only to protect the glaze, extending service life in high‑turnover kitchens.
From The Manufacturer
Pullman Pan, single, 13-14/25" x 4-14/25" x 4" overall, wire in rim, folded construction, hand wash recommended, 26 gauge aluminized steel, AMERICOAT® ePlus silicone glaze (lids sold separately #44660), non-PFAS formula, made in the USA with global materials
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
