Efficient Slicing for High‑Volume Kitchens
The Mercer M19070 delivers consistent, clean cuts on loaves, speeding up service and reducing waste.
Key Features
- Forged, one‑piece construction ensures rigidity and long‑term edge retention
- 8" wavy edge blade designed for smooth, uniform slicing of crusty breads
- High carbon stainless steel blade provides corrosion resistance and sharpness
- Ergonomic black POM handle offers slip‑resistant grip for prolonged use
- NSF certified, meeting commercial food‑service sanitation standards
From The Manufacturer
ZüM® Bread Knife, 8", wavy edge, one-piece precision forged, high carbon, German steel, ergonomically designed POM handle, NSF
