Efficient Bread Slicing for Commercial Kitchens
The Mercer M23650 delivers precise, clean slices of crusty loaves, speeding up service in busy restaurant kitchens.
Key Features
- 9‑inch wavy edge forged from high‑carbon German stainless steel ensures consistent bread cutting without tearing.
- One‑piece precision‑forged blade is triple‑riveted for durability under high‑volume use.
- Ergonomic black Delrin® handle provides a secure grip and reduces hand fatigue during prolonged slicing.
- NSF certification guarantees compliance with commercial food‑service sanitation standards.
- Blade length of 8‑9 inches fits standard bakery racks and sandwich prep stations for versatile application.
From The Manufacturer
Renaissance® Bread knife, 9", wavy edge, one-piece precision forged, triple riveted, high carbon, German steel, ergonomic Delrin® handle, NSF
