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Efficient Cold Food Service for Buffets
Keep cold dishes ready and safe for hours with Cambro’s mobile Versa Food Bar, ideal for buffet lines and cafeteria service.
Key Features
- Four GN 1/1 pans up to 6 in deep fit for high‑volume service.
- Double‑wall polyethylene with foam core gives strong, scratch‑resistant walls.
- 9‑in top shelf and lockable storage compartments improve organization.
- Four 6‑in swivel casters with brakes allow mobile positioning.
- Clear sneeze guard with end panels complies with NSF food‑safety standards.
From The Manufacturer
Versa Food Bar™ Ultra Series Serving Buffet, cold food, 5 ft. unit, 69"L x 42-1/2"W x 62-3/4"H, holds (4) full size pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or ColdFest®, sneeze guard with protective end panels, 9" wide top merchandising shelf, (2) storage compartments with lockable doors, double-wall polyethylene construction with foam-injected polyurethane, molded-in handles, threaded faucet drain with standard hose hook up underside of well, non-electrical, (4) 6" swivel casters with brakes, Kentucky green (made to order), NSF
