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Efficient Cold Food Service for Buffets
Keep cold dishes ready and safe for hours with Cambro’s mobile Versa Food Bar, ideal for buffet lines and cafeteria service.
Key Features
- Four GN 1/1 pans up to 6 in deep fit for high‑volume service.
- Double‑wall polyethylene with foam core gives strong, scratch‑resistant walls.
- 9‑in top shelf and lockable storage compartments improve organization.
- Four 6‑in swivel casters with brakes allow mobile positioning.
- Clear sneeze guard with end panels complies with NSF food‑safety standards.
From The Manufacturer
Versa Food Bar™ Ultra Series Serving Buffet, cold food, 5 ft. unit, 69"L x 42-1/2"W x 62-3/4"H, holds (4) full size pans, accommodates various size food pans up to 6", cooled with optional Camchillers® or ColdFest®, sneeze guard with protective end panels, 9" wide top merchandising shelf, (2) storage compartments with lockable doors, double-wall polyethylene construction with foam-injected polyurethane, molded-in handles, threaded faucet drain with standard hose hook up underside of well, non-electrical, (4) 6" swivel casters with brakes, Kentucky green (made to order), NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
