Efficient Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while streamlining line flow.
Key Features
- Heavy‑duty welded stainless steel frame provides durable, hygienic support for high‑volume service.
- Available in NSF‑7 or standard cold configurations to meet strict food‑service sanitation standards.
- 120 V UL‑listed refrigeration delivers reliable cooling for consistent product quality.
- Overall width adjustable between 43" and 48" with a 34" working height for ergonomic access.
- Stationary design with refrigerated cooling type ensures stable temperature control in busy kitchens.
From The Manufacturer
V-Class Series Cold Station 48"W, stainless steel structural frame construction, available in NSF7 cold or standard cold (specify), available in 120v, UL, NSF, Made in USA (contact factory for price) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
