Efficient Cold Service Station for High‑Volume Buffets
The Vollrath VC66 provides consistent chilled service for high‑volume buffets, keeping foods safe while optimizing workspace.
Key Features
- Stainless‑steel welded frame meets UL and NSF certifications for durability.
- Width spans 61‑66" with a 34" working height, ideal for tight service lines.
- 120 V refrigerated unit offers NSF‑7 or standard cold options.
- Stationary unit with optional stainless‑steel legs ensures stable operation.
From The Manufacturer
V-Class Series Cold Station 66"W, stainless steel structural frame construction, available in NSF7 cold or standard cold (specify), available in 120v, UL, NSF, Made in USA (contact factory for price) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
