Efficient Baking with Chicago Metallic Round Cake Pan
The Chicago Metallic 46155 glazed round cake pan ensures even baking and quick release for busy bakeries.
Key Features
- 6" diameter, 1½" depth holds 23.5 oz batter—perfect for standard 6‑inch cakes.
- 26‑gauge aluminized steel with AMERICOAT® ePlus silicone glaze offers a durable, non‑PFAS non‑stick surface.
- Straight sidewalls give uniform rise, minimizing batch waste.
- Hand‑wash only to protect the glaze for long‑term use.
- Made in the USA, ensuring reliable supply for commercial kitchens.
From The Manufacturer
Cake Pan, 23.5 oz., 6" dia. x 1-1/2" deep, round, straight sidewalls, hand wash recommended, 26 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
