Consistent Baking for High‑Volume Kitchens
The 16‑inch Chicago Metallic 41615 cake pan delivers reliable, even baking for busy pastry operations.
Key Features
- 22‑gauge aluminized steel offers durable, heat‑responsive performance in commercial ovens.
- AMERICOAT® ePlus silicone glaze provides a non‑PFAS, easy‑release surface that simplifies hand‑wash cleaning.
- 16" diameter with 1" depth holds up to 111.4 oz (≈2.2 lb) batter, perfect for standard round cakes and tiered desserts.
- Straight sidewalls ensure uniform rise and shape, aiding precise portion control.
- Made in the USA using global materials, meeting foodservice quality expectations.
From The Manufacturer
Cake Pan, 16" dia. x 1" deep, round, straight sidewalls, hand wash recommended, 22 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
