Efficient Baking for Commercial Kitchens
Delivers even, professional‑grade cakes quickly in high‑volume kitchens.
Key Features
- 9‑inch diameter provides ample surface for standard cake batches.
- 2‑inch depth yields a sturdy 2‑layer cake without spilling.
- Premium aluminum conducts heat uniformly for consistent bake.
- Round shape ensures uniform rise and easy release for commercial service.
From The Manufacturer
(44326) Cake Pan, round, 9" dia. x 2"H, aluminum














