Durable Wok for High‑Volume Commercial Kitchens
Achieve fast, even cooking with a rugged 14‑inch cast‑iron wok built for busy restaurant lines.
Key Features
- 14" dia. x 5" H round flat‑base for consistent heat distribution
- Dual handles provide secure grip for stir‑frying and transport
- Induction‑ready and safe for stovetop, grill, campfire, or oven use
- Pre‑seasoned with oil for natural non‑stick performance
- Certified 29214, Made in USA, hand‑wash only for longevity
From The Manufacturer
Wok, 14" dia. x 5"H, round, flat base, dual handled, stove top/induction/grill/campfire/oven safe, seasoned with oil, hand wash only, cast iron, Made in USA
