Efficient Cutting for Commercial Kitchens
Designed for high‑volume kitchens, this 10‑inch chef knife delivers precise cuts and lasting balance for faster prep.
Key Features
- Blade: 10‑11" German molybdenum stainless steel provides superior edge retention.
- Style: Stamped construction reduces weight while maintaining commercial durability.
- Handle: Green ABS plastic/poly grip offers ergonomic comfort and slip resistance.
- Certification: Meets NSF standard and carries certification 29200 for foodservice use.
- Length: Full 10" blade with 11" overall length optimizes control for chopping and slicing.
From The Manufacturer
Cook's Knife, 10" German molybdenum stainless steel, ABS handle, green, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.















