Efficient Cutting for High‑Volume Kitchens
The Browne USA PC12910YL chef knife delivers precise, consistent cuts that keep busy restaurant prep lines moving fast.
Key Features
- 10"–11" blade length provides ample reach for chopping, slicing and dicing large batches.
- Stamped construction reduces weight while maintaining the strength of German molybdenum stainless steel.
- Bright yellow ABS handle offers high‑visibility identification and a comfortable, slip‑resistant grip.
- ABS plastic handle material is engineered for long‑term durability under heavy commercial use.
- NSF certification (29200) ensures the knife meets strict food‑service sanitation standards.
From The Manufacturer
Cook's Knife, 10" German molybdenum stainless steel, ABS handle, yellow, NSF
