Efficient Cutting for Commercial Kitchens
Designed for high‑volume kitchens, this 10" chef knife delivers precise cuts and long‑lasting edge retention for faster prep.
Key Features
- 10‑inch German molybdenum stainless steel blade provides superior strength and corrosion resistance.
- Red ABS polymer handle offers ergonomic grip and durability under heavy commercial use.
- NSF certification ensures compliance with foodservice sanitation standards.
- Color‑coded design pairs with matching cutting boards to streamline workflow and prevent cross‑contamination.
From The Manufacturer
Cook's Knife, 10" German molybdenum stainless steel, ABS handle, red, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
