Precision Cutting for High‑Volume Kitchens
The Mercer M22610BR delivers consistent, razor‑sharp performance for busy restaurant prep stations.
Key Features
- Blade length ranges from 10" to 11", ideal for versatile chopping and slicing tasks.
- Stamped construction provides a lightweight feel without sacrificing strength.
- Brown Santoprene® and polypropylene handle offers a non‑slip grip and easy sanitation.
- High‑carbon Japanese steel blade ensures long‑lasting edge retention in demanding use.
- NSF certified (29200) for compliance with commercial foodservice sanitation standards.
From The Manufacturer
Millennia Colors® Chef's Knife, 10", stamped, high carbon, Japanese steel, Brown (for HACCP or dedicated use option) non-slip Santoprene® & polypropylene handle, with textured finger points and protective finger guard, NSF
