Precision Cutting for Commercial Kitchens
The Mercer M22610 10" chef knife delivers precise cuts and reliable durability for high‑volume kitchens, boosting prep speed and safety.
Key Features
- 10"‑11" overall length provides ample reach for chopping, slicing and mincing.
- Stamped construction reduces weight while maintaining blade strength for fast handling.
- High carbon Japanese steel blade holds a sharp edge, ideal for consistent performance.
- Black Santoprene® and polypropylene handle offers non‑slip grip and hygienic cleaning.
- NSF certification ensures the knife meets strict commercial food‑service standards.
From The Manufacturer
Millennia® Chef's Knife, 10", stamped, high carbon, Japanese steel, black non-slip Santoprene® & polypropylene handle, with textured finger points and protective finger guard, NSF
