Precision Cutting for High‑Volume Kitchens
The Mercer M18010 delivers consistent, razor‑sharp cuts, boosting prep speed in busy commercial kitchens.
Key Features
- 10‑inch stamped blade provides a wide cutting surface for versatile chopping and slicing.
- Made from high‑carbon Japanese steel, the blade holds edge longer under heavy use.
- Black Santoprene® and polypropylene handle offers a non‑slip grip with textured finger points and a protective guard.
- NSF certification (29200) ensures the knife meets strict food‑service sanitation standards.
From The Manufacturer
Millennia® Wide Chef's Knife, 10", stamped, high carbon, Japanese steel, black non-slip Santoprene® & polypropylene handle, with textured finger points and protective finger guard, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
