Precision Cutting for High‑Volume Kitchens
The Mercer M18010 delivers consistent, razor‑sharp cuts, boosting prep speed in busy commercial kitchens.
Key Features
- 10‑inch stamped blade provides a wide cutting surface for versatile chopping and slicing.
- Made from high‑carbon Japanese steel, the blade holds edge longer under heavy use.
- Black Santoprene® and polypropylene handle offers a non‑slip grip with textured finger points and a protective guard.
- NSF certification (29200) ensures the knife meets strict food‑service sanitation standards.
From The Manufacturer
Millennia® Wide Chef's Knife, 10", stamped, high carbon, Japanese steel, black non-slip Santoprene® & polypropylene handle, with textured finger points and protective finger guard, NSF
