Restaurant Cooking
Boost kitchen efficiency with the American Range AR-72G-CL-126R 72 gas range
Key Features
- 72-inch wide cooking surface with 1-inch thick griddle plate
- Two ovens: one 26.5-inch convection oven and one 26.5-inch standard oven
- All stainless steel exterior for durability and easy cleaning
- cETLus and ETL-Sanitation certified for commercial kitchen use
- 185,000 BTU and 54.0kW power for high-volume cooking
From The Manufacturer
Restaurant Range, gas, 72", (1) 72" griddle, 1" thick plate, manual controls, (1) 26 1/2" convection oven on left, (1) 26 1/2" standard oven on right, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 54.0kW, 185,000 BTU, cETLus, ETL-Sanitation, Made in USA
















