Durable Brown Cutting Board for High‑Volume Kitchens
Keep prep stations clean and efficient with a NSF‑listed, dishwasher‑safe board that resists wear in busy foodservice environments.
Key Features
- Dimensions: 15" x 20" x 1/2" provides ample surface for chopping and slicing.
- Material: Heavy‑duty polyethylene offers impact resistance and easy sanitation.
- Color: Brown coding helps prevent cross‑contamination per HACCP guidelines.
- Certification: NSF listed (cert #29200) ensures compliance with commercial kitchen standards.
- Dishwasher Safe: Allows quick turnaround between service periods.
From The Manufacturer
Cutting Board, 15" x 20" x 1/2", dishwasher safe, polyethylene, brown, NSF
