Efficient Roasting and Baking for High-Volume Kitchens
The Convotherm 3055630 roasting pan delivers even heat distribution and easy release for high‑volume roasting and baking.
Key Features
- 12" x 20" footprint fits standard commercial ovens.
- 3/4" depth provides 1‑1/2" total capacity for generous portions.
- Dual‑side non‑stick surface allows use of either side for longer life.
- Integrated drip drain prevents excess liquid buildup and speeds cleanup.
- No cover required, streamlining workflow in busy kitchens.
From The Manufacturer
Roasting & Baking Tray, 12" x 20" x 1-1/2" deep, with drip drain, non-stick, useable on both sides
