High‑Throughput Vertical Rotisserie for Busy Kitchens
The Wood Stone WS‑GVR‑6‑CT vertical gas rotisserie delivers fast, uniform cooking for up to 18 chickens, boosting kitchen throughput while preserving flavor.
Key Features
- Direct‑fire heat from a radiant flame post and two adjustable infrared burners provides precise temperature control up to 115,000 BTU/hr.
- Polished stainless‑steel body with tempered glass front door and built‑in drip water bath simplifies cleaning and lets customers see the rotisserie in action.
- Six 6‑spit stations hold up to 18 chickens total; the 1.5 rpm drum with jog function speeds service and ensures safe loading.
From The Manufacturer
Whatcom Vertical Rotisserie, Gas, Countertop, (6) spit locations, (3) gas burners which includes showy radiant flame post and (2) adjustable infrared burners, constant drip water bath, glass door, stainless steel cabinet, 115,000 BTUs
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