Credit Key
High‑Heat Infrared Broiling for Fast Service
Deliver rapid, even browning and melt with the IKON IRSB-36 LP infrared salamander, boosting kitchen throughput.
Key Features
- Three 12‑inch infrared burners each rated at 13,000 BTU provide 45,000 BTU total for consistent high‑heat output.
- All‑stainless‑steel 304 exterior ensures durability and easy sanitation in busy commercial environments.
- Manual control with a cool‑to‑touch knob and 4‑position spring‑balanced rack with ball‑grip handle simplifies temperature adjustments and rack positioning.
- Standing pilot ignition system and included LP conversion kit enable quick start‑up and flexible fuel options.
- Certified by CSA Flame, CSA Star, and CSA‑Sanitation, meeting rigorous safety and hygiene standards for foodservice operations.
From The Manufacturer
IKON Cooking Salamander Broiler, natural LP gas, 36"W, (3) infra-red 13,000 BTU burners, manual control, 4-position adjustable spring balanced rack with ball grip handle, standing pilot ignition system, stainless steel exterior, pressure regulator, 45,000 BTU total, CSA Flame, CSA Star, CSA-Sanitation (ships with LP conversion kit) (ships with natural gas conversion kit)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
