Credit Key
Efficient Open‑Well Food Holding for Busy Kitchens
Maintain perfect serving temperatures while streamlining workflow with BK Resources' ST-4 electric hot food serving counter.
Key Features
- Four 20‑gauge stainless steel open wells provide 4‑pan capacity with 500 W per well for rapid, uniform heating.
- Independent temperature controls and indicator lights let each well be set and monitored separately for precise food safety.
- Removable poly cutting board rests on a stainless steel support shelf, and a galvanized liner protects the wells for easy cleaning.
- Built‑in undershelf storage, sneeze guards, and overshelves maximize space and keep food protected during service.
From The Manufacturer
Steam Table, electric, 4-pan open well design, 20-gauge stainless steel construction, die-stamped openings, infinite temperature control, independently controlled wells with indicator lights, removable poly cutting board with stainless steel support shelf, galvanized liner, undershelf for storage, sneeze guards, overshelves, 500W per well.
Images are for reference. Color, configuration, dimensions and what's included vary by model.
