Credit Key
Efficient Food Holding for High-Volume Kitchens
Maintain consistent food temperatures while maximizing kitchen efficiency with the BK Resources ST-4-EN electric steam table.
Key Features
- Four open-well pans, each 500 W, built from 20-gauge stainless steel for durable, even heat distribution.
- Infinite temperature dial per well with LED indicator lights provides precise, independent control.
- Partially enclosed base offers a storage shelf, galvanized liner, and removable poly cutting board on a stainless support shelf for convenient prep.
- Integrated sneeze guards, overshelves, and optional extra parts keep food safe and expand capacity as needed.
From The Manufacturer
Steam Table, electric, 4-pan open well design, 20-gauge stainless steel construction, partially enclosed base with shelf, die-stamped openings, infinite temperature control, independently controlled wells with indicator lights, removable poly cutting board with stainless steel support shelf, galvanized liner, undershelf for storage, sneeze guards, overshelves, and extra parts available at an additional cost, 500W per well.
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
