Efficient Food Holding for Busy Kitchens
Maintain consistent food temperatures while maximizing kitchen workflow with the BK Resources ST‑SW‑5 electric steam table.
Key Features
- Four sealed wells of 20‑gauge stainless steel provide 700 W per well (500 W for two wells) for fast, even heating.
- Each well has its own temperature control and indicator light, allowing precise monitoring of individual pans.
- Open‑shelf base with undershelf storage, removable poly cutting board on a stainless steel shelf, casters, and sneeze guard streamline prep and mobility.
From The Manufacturer
Steam Table, electric, 4-pan sealed well design, 20-gauge stainless steel construction, die-stamped openings, open base with undershelf for storage, infinite temperature control, independently controlled wells with indicator lights, removable poly cutting board with stainless steel support shelf, sealed compartments, casters, sneeze guards, overshelves, and extra parts available at an additional cost, 700W per well, 500W for 2 wells.
Images are for reference. Color, configuration, dimensions and what's included vary by model.
















