Credit Key
Efficient Hot Food Service for Busy Kitchens
Keep dishes steaming hot and ready for service with rapid electric heating and a durable stainless‑steel design.
Key Features
- Capacity for five 12" x 20" pans in a 72" long water‑bath layout.
- Two 6.0 kW electric heaters deliver consistent temperature control.
- Stainless‑steel top, front, undershelf and interior ends ensure hygiene and easy cleaning.
- Integrated 9½" x ½" cutting board and faucet streamline prep and service workflow.
- Adjustable 8" legs with feet provide stable leveling on any floor surface.
From The Manufacturer
Hot Food Table, Electric, 72" L x 32" D, (5) 12" x 20" openings, water bath, (2) heaters, stainless steel top, faucet, 9-1/2" x 1/2" cutting board, open cabinet base, integral dish shelf, stainless steel front, undershelf & interior ends, painted exterior ends, 8" legs with adjustable feet, full finished welds, 304 type stainless steel, 6.0kW, MADE IN DETROIT
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
