Credit Key
Efficient Mobile Hot Food Service Station
Maintain perfect serving temperatures while maximizing floor space with Randell’s mobile 86" hot food table.
Key Features
- Six 12" × 20" stainless steel hot wells, each with individual thermostatic control.
- Heated cabinet base includes two hinged doors and a chrome shelf per door for on‑site storage.
- 16‑gauge stainless steel top with die‑stamped raised sanitary rims ensures easy cleaning.
- Built‑in cULus and NSF‑approved construction meets commercial food‑holding standards.
- Mobility provided by six swivel casters (three lockable) and overall width of 79‑88" for flexible layout.
From The Manufacturer
Hot Food Table, electric, dry operation, mobile modular, (6) 12" x 20" hot food wells with individual thermostatic controls, heated cabinet base with (2) hinged doors, (1) chrome shelf per door, 16 gauge stainless steel top, laminate exterior with galvanized backing, (6) swivel casters (3 with brakes), cULus, NSF, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
