Efficient Hot Holding for High‑Volume Kitchens
Keep large batches of food at safe serving temperatures while freeing staff to focus on service.
Key Features
- Dimensions: 96" wide x 44" deep x 34" high, fitting standard kitchen layouts.
- Construction: Heavy‑duty welded stainless steel frame for durability and easy cleaning.
- Power: Electric heating system delivering consistent temperature control.
- Certifications: UL listed and NSF certified, meeting commercial food‑service standards.
- Warranty: Two‑year coverage against material and workmanship defects, made in the USA.
From The Manufacturer
V-Class Series Hot Station, 96"W x 44"D x 34"H, stainless steel structural frame construction, UL, NSF, Made in USA (contact factory for price) (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
