High‑Volume Gourmet Food Packaging
The Orved CUISSON 63H vacuum sealer delivers rapid, precise packaging to keep gourmet dishes fresh and ready for high‑volume service.
Key Features
- Floor model with a 22.7" × 26.8" × 7.9" chamber and two 4.1/3.5" × 23.6" × 7.5" vertical chambers supports flexible packaging.
- 24.8" dual seal bars provide single, double and cut sealing for reliable closures.
- Busch 100 m³/h pump and absolute sensor reach 99.8 % vacuum (2 mbar) for superior food preservation.
From The Manufacturer
(1926308P) Cuisson 63H Vacuum Sealer, floor model, 22.7" x 26.8" x 7.9" single chamber, 2x 4.1/3.5" x 23.6'' x 7.5'' vertical chambers, 2x 24.8" seal bars triple function, 100m³/h (70,6 cfm) Busch pump, 5" TFT touchsceen control panel, absolute vacuum sensor, inert gas injection, (8) editable programs, (18) preset "Chef Gourmet" cycles for food processing, (3) specific preset cycles with inert gas injection, (3) specific preset cycles for vacuum containers, (2) generic preset cycles for preservation or sous vide cooking, (5) programmable deaeration ("Degas") program, H2Out pump oil dehumidification cycle, oil change alarm, removable seal bar, PE-filling plates, plexiglass lid, AISI 304 stainless steel construction, 5hp, 208v/60/3-ph, cord, NEMA plug, cETLus
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.











