High‑Speed Pizza Production for Busy Kitchens
The X55G-6 gas‑fired conveyor oven delivers rapid, consistent pizza and bakery results while cutting energy use.
Key Features
- Two 84" decks with 55" long, 33.5" wide stainless‑steel chambers give 12.2 ft² bake area per deck.
- Adjustable bake time 1‑19 min and temperature 300‑600°F let you perfect pizza, calzones and pastries.
- Reversible conveyor, front‑loading window with cool handle and IoT‑ready Open Kitchen integration boost efficiency and safety.
From The Manufacturer
(X55G001BU010-2) Energy Management Conveyor Oven, gas fired, double deck, 55" long cooking chamber, 32" wide standard single belt (per deck), touch screen controller, controllable bake/time conveyor speed, 1 -19 minute time range, 300°-600°F operating temperature range, reversible conveyor direction, front loading window, inculdes: top, legs, casters & base, stainless steel front, sides, top & interior, 140,000 BTU, 208-240v/ 50/60Hz /1-ph, 15 amps, cETLus, ETL-Sanitation
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.









