Efficient Dough Handling for Commercial Kitchens
The CAC China SCPS-514 dough scraper speeds up dough handling and ingredient transfer in busy commercial kitchens.
Key Features
- Flexible stainless‑steel blade measures 5‑1/4" × 4‑1/4" for precise cutting and scraping of dough.
- Round stainless‑steel handle provides a secure grip and reduces hand fatigue during repetitive use.
- Overall tool length of 5" keeps the scraper compact for easy storage on prep stations.
- Both handle and blade are NSF listed, ensuring compliance with commercial food‑service sanitation standards.
- Construction is BPA‑free, guaranteeing safe contact with food and ingredients.
From The Manufacturer
Dough Scraper, 5-1/4"L x 4-1/4"W, round handle, flexible blade, stainless steel
