Efficient Hot Food Holding for High-Volume Kitchens
Maintain hot, ready-to-serve dishes with consistent temperature and easy cleaning.
Key Features
- Three 12" × 20" insulated wells hold full-size pans, delivering uniform heat across each dish.
- Stainless-steel top and interior liner provide corrosion resistance and hygienic surfaces.
- Digital touch-screen panel with remote control simplifies temperature adjustments and monitoring.
- Built-in drains and sealed wells enable wet operation and quick water removal, meeting cULus and UL EPH standards.
From The Manufacturer
Hot Food Drop-In Unit, electric, with (3) 12" x 20" hot food well, 46-1/4" long, 12-3/4" high, stainless steel top & interior liner, steel exterior housing, with remote touch screen control panel, sealed wells with drains, cULus, UL EPH Classified
Images are for reference. Color, configuration, dimensions and what's included vary by model.






