0% Interest for 30 Days
Efficient Hot Food Holding for High‑Volume Kitchens
Keep menu items at safe serving temperatures while freeing staff with a fully insulated, dry‑use drop‑in well.
Key Features
- Dimensions 16.5" W x 26.75" D x 7" H, fits a single 12" x 20" pan for compact counter placement.
- 14‑ga stainless steel hugged‑edge top and 18‑ga stainless interior liner provide durable, corrosion‑resistant surfaces.
- 563 W heat source at 208 V with individual solid‑state digital controls ensures precise temperature management.
- Dry‑only operation eliminates water use; fully insulated construction allows placement in any countertop.
- Certified UL, cUL, and UL EPH classified, meeting NSF sanitation standards for commercial foodservice.
From The Manufacturer
ThermalWell Hot Food Well Drop-In Unit, electric, 16-1/2"W x 26-3/4"D x 7"H, Dry operation Only, 14 ga stainless steel hugged edge top & interior liner,accomodates (1) 12" x 20" pan, fully insulated, wired remote solid state control, galvanized exterior housing, UL, cUL, UL EPH Classified
