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Efficient Hot Food Holding for High‑Volume Kitchens
Keep menu items at safe serving temperatures while freeing staff with LTI’s fully insulated electric drop‑in well.
Key Features
- Dimensions 16½" W × 26¾" D × 7" H, fits standard 12" × 20" pans for versatile menu options.
- 14‑ga stainless steel top with 90° turned‑down edge and interior liner ensures easy cleaning and durability.
- Solid‑state digital controls deliver 563 W heat at 208 V (or 751 W at 120/240 V) for precise temperature management.
- UL, cUL, and UL EPH classified with certifications 29202 and 29206 for safety and sanitation compliance.
- Fully insulated fiberglass construction allows placement in any counter without external water or venting.
From The Manufacturer
ThermalWell Hot Food Well Drop-In Unit, electric, 16-1/2"W x 26-3/4"D x 7"H, Dry operation Only, 14 ga stainless steel top w/ 90 degree turned down edge & interior liner,accomodates (1) 12" x 20" pan, fully insulated, wired remote solid state control, galvanized exterior housing, UL, cUL, UL EPH Classified
