Credit Key
Efficient Hot Food Holding for High‑Volume Kitchens
Keep menu items at safe serving temperatures while freeing staff with LTI’s fully insulated electric drop‑in well.
Key Features
- Dimensions 16½" W × 26¾" D × 7" H, fits standard 12" × 20" pans for versatile menu options.
- 14‑ga stainless steel top with 90° turned‑down edge and interior liner ensures easy cleaning and durability.
- Solid‑state digital controls deliver 563 W heat at 208 V (or 751 W at 120/240 V) for precise temperature management.
- UL, cUL, and UL EPH classified with certifications 29202 and 29206 for safety and sanitation compliance.
- Fully insulated fiberglass construction allows placement in any counter without external water or venting.
From The Manufacturer
ThermalWell Hot Food Well Drop-In Unit, electric, 16-1/2"W x 26-3/4"D x 7"H, Dry operation Only, 14 ga stainless steel top w/ 90 degree turned down edge & interior liner,accomodates (1) 12" x 20" pan, fully insulated, wired remote solid state control, galvanized exterior housing, UL, cUL, UL EPH Classified
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
